Avocado Chocolate Mousse
This has just been rated as my all time favourite pudding, by far!
It is so simple to make, and is full of goodness. Feed it to your children and find them wanting more, while you sit back and glow in the knowledge that they are eating healthy foods.



Ingredients:

2 ripe avocados
4 Ripe bananas, peeled
12 Medjool dates, pitted
4 tablespoons almond butter
6 heaped teaspoons raw cacao powder
Drizzle of maple syrup (optional)


Method:

Slice and peel the avocados and remove the stone before putting into a food processor.
Add the rest of the ingredients and add a splash of water.

Whizz in the food processor until a smooth texture is achieved. Divide into ramekins and keep refrigerated until ready to eat.
When ready to eat, you can add add toppings of your choice.